chef manager jobs in Ethekwini

Required for high-volume established restaurant and venue R30-50k negotiable · 5 years’ relevant experience in the same role and environment · Available to interview in Umhlanga To apply, send full CV + photos + references HOSPITALITY PLACEMENTS Est. 1999 Integrity. Professionalism. Service. Please note that due to high application volumes, we regret that only shortlisted applicants will...

Established upmarket restaurant / bar in Umhlanga is currently looking for a Head Chef. The ideal candidate should possess a minimum of 6 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include...

Sous Chef | Durban | Luxurious Restaurant We’re seeking a skilled and passionate SOUS CHEF to join a dynamic, high-end culinary team in Durban. This is a unique opportunity to support the Head Chef in leading a culturally inspired kitchen that celebrates African fusion cuisine with global flair. As the restaurant embarks on an ambitious new chapter of growth, the ideal candidate will bring...

Job Location : Durban, KwaZulu-Natal, South AfricaApplication Deadline : February 15, 2026 Job Advert Summary - We are recruiting for a Chef/ Shift Supervisor to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Minimum Requirements - Matric / Grade 12 or equivalent - Culinary Qualification will be advantageous - 2-5 years' experience and...

Job Location : Durban, KwaZulu-Natal, South AfricaApplication Deadline : February 12, 2026 You are - Operational, with mastery of culinary techniques, professional terminology, and comfortable with IT tools. - A leader, able to manage a team, handle conflicts, and effectively assist the Head Chef. - Autonomous, capable of making decisions in the Head Chef’s absence. - Organized, anticipating...

Additional Information Job Number Job CategoryFood and Beverage & Culinary LocationProtea Hotel Johannesburg Wanderers, Corner Corlette Drive and Rudd Road, Illovo, South Africa, South Africa, 2196 ScheduleFull Time Located Remotely?N Position Type Non-Management POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as...

Senior Sous / Sous Chef | Luxury Boutique Hotel Location: Ballito Salary: Negotiable DOE | Live-out Kendrick Recruitment is seeking a strong and experienced Senior Sous / Sous Chef to join a luxury boutique hotel in Ballito. This role is ideal for a culinary professional with a proven track record in high-end hospitality. Key Responsibilities: - Support the Executive Chef in daily kitchen...

We are recruiting for a Chef/ Shift Supervisor to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide...

Position Summary: undamental kitchen support, focusing on prep work (mise en place) like washing, chopping, and seasoning ingredients, assisting senior chefs with cooking tasks, maintaining strict hygiene and cleanliness at their station, managing inventory, and learning essential culinary techniques for their designated section (meat, fish, pastry, etc.) to build a strong foundation for career...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food...

Meals while on duty as well as a variety of groceries are supplied for while off shift, live in position as well as a compulsory provident fund and gratuities. 3 week on and 1 week off cycle and 18 days annual leave per year. Valid Drivers license Valid first aid level 1 - Preferred Previous working experience in similar role Experience on Microsoft office programs (Excel is a must) The assistant...

POSITION BASED IN BALLITO FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining Services and Beverage Director (Manager); Food Manager; Maitre d' Hotel III. Job Summary Responsible for all food and beverage production and service for the club. Directly supervise the Head Chef, Duty Managers,...

Minimum Requirements:- Grade 12 /diploma in hospitality / chef*: - 2-3 years as chef***: - Fully computer literate***: - Able to work long hours / weekends / Public Holidays***: - Clear criminal & ITC record --------------------------------------------------------------- Responsibilities:- Design and update Menu as and when requested.: - Prepare all meals ordered by...

Premium Bets has an exciting opportunity available for a Food & Beverage Branch Manager to be based in Springfield, Durban. The successful incumbent would take accountability for, manage and report on the F&B branch function in order to ensure smooth running and management of operations. This includes health and safety management, facility management, kitchen management, stock management,...

Kendrick Recruitment is currently seeking a skilled Junior Sous Chef for a luxury lodge based in KwaZulu-Natal. This live-in role is suited to a passionate, driven chef with strong leadership ability, excellent organisational skills and a commitment to world-class hospitality standards. Key Responsibilities - Ensuring the highest health, safety and hygiene standards are maintained at all...

Head Chef | Durban | Luxurious Restaurant We’re seeking a visionary and accomplished HEAD CHEF to lead a dynamic, high-end culinary team in Durban. This is a rare opportunity to shape and elevate a culturally inspired kitchen that celebrates African fusion cuisine with global flair. As the restaurant enters an ambitious new chapter of growth, the ideal candidate will bring bold creativity,...

Meals while on duty as well as a variety of groceries are supplied for while off shift, live in position as well as a compulsory provident fund and gratuities. 3 week on and 1 week off cycle and 18 days annual leave per year. Valid Drivers license Valid first aid level 1 - Preferred Previous working experience in similar role Experience on Microsoft office programs (Excel is a must) The Duty...

Job Advert Summary:We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff in two sites Mount Edgecombe. Ensure high quality of food...

Required for high-volume established restaurant and venue R30-50k negotiable · 5 years’ relevant experience in the same role and environment · Available to interview in Umhlanga To apply, send full CV + photos + references HOSPITALITY PLACEMENTS Est. 1999 Integrity. Professionalism. Service. Please note that due to high application volumes, we regret that only shortlisted applicants will...

Job Location : Durban, KwaZulu-Natal, South AfricaApplication Deadline : February 15, 2026 Job Advert Summary - We are recruiting for a Catering Manager for KZN with Retirement experience .The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these...