night shift supervisor jobs in Drakenstein

MAIN PURPOSE OF THE POSITION:Provide effective supervision of team members in respect of policies, procedures and standards on product, administration, hygiene, maintenance, customer service, labour utilization and employee relations and relieve the Restaurant Manager (RM) when required to do so. **KEY RESPONSIBILITIES:Assist Management in the achievement of CHAMPS (Cleanliness, Hospitality,...

About the Role: We are seeking a reliable, detail-oriented Night Auditor to join our team at our exclusive Guest House situated on a working wine farm in Wellington. The ideal candidate will be responsible for overseeing the property during nighttime hours, managing late guest arrivals and departures, performing end-of-day financial tasks, and ensuring the safety, security, and comfort of our...

Minimum Requirements: - Grade 12 - More than 4 years experience in food manufacturing - FSCC2200 standards experience - Knowledge of SAP - Attention to detail - Computer literate - willing to work shifts (day, night and over weekends) Duties and Responsibilities: - Lead and manage daily production operations to meet output and delivery targets. - Supervise staff workflow, quality standards,...

A recent professional profile photo is to accompany your application EMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â Permanent SECTORÂ Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Procurement BASIC SALARYÂ Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Market Related START DATEÂ Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â A.S.A.P / Immediate REQUIREMENTS: - Grade 12 or equivalent - Diploma in Warehouse and...

Functional outputs and activities will include, but are not limited to: Duties as set out in the Assistant Investigators job description as well as: Maintenance and Inspections: - Review the utilisation and maintenance of security equipment. - Communicate security needs and problems to senior management. - Supervise shifts rosters, off days, leave taken, etc. for all Security Guards, and...

Hospitality and Outdoor – New Vacancy – Receptionist Luxury Hotel – Stellenbosch Requirements · Matric and additional certification in hospitality or related field advantageous · Must have previous experience in a similar role within the hospitality industry · Must have Protel or Opera experience (essential) · Excellent customer service and interpersonal skills, with a friendly and...

Duties: Welcome and introduce guests Check-in and check-out guests Pass all relevant guest information on to various departments as required Assist guests with bookings, tours and transfers, build and create guests itineraries Ensuring that all guest information and rates are correct Guests liaison to all outside guests and assist the restaurant when needed Update guests profiles Report to the...

Purpose: This position will assist the winemaking team in the red wine cellar in daily winemaking activities as needed; including but not limited to tank-to-tank transfers, additions, racking, maintain general cellar hygiene and administrative duties. The incumbent will be required to operate specific process/ machines according to working instructions within the Wine Cellar. Minimum...

Babylonstoren has an exciting new position for a cellar assistant to join the cellar team. Minimum requirements - Grade 12 - 2-3 years’ relevant experience in a cellar environment - Valid forklift licence will be to your advantage - SKOP 1, 2 and 3 will be to your advantage - Good interpersonal skills - Knowledge of the winemaking process - Willingness to work overtime, night shift and over...

Purpose of the Role: To lead and manage the Housekeeping department, ensuring exceptional standards of cleanliness, presentation, hygiene, and guest service across all guest rooms, public areas, and back-of-house facilities, in line with hotel policies and procedures Key Responsibilities Include but Are Not Limited To - Lead, manage, and motivate the Housekeeping team including room attendants,...

Kleinbosch has an exciting new position for a Kitchen assistant to join the production kitchen team. Requirements •A completed National Senior Certificate qualification (matric / Grade 12). •2–3 years' relevant experience in a food production or processing environment. •Good comprehension, ability to adapt, and a fast learner. •Good interpersonal skills. •Knowledge of the ready-to-eat meal...

We are hiring a Picking Supervisor who has experience with ingredient weighing and batch preparation. Must have knowledge of GMP and HACCP. Minimum Requirements: - At least 5 years’ experience in picking, weighing, or materials handling roles. - Demonstrated experience with ingredient weighing or batch preparation, ideally within food, pharmaceutical, or chemical manufacturing. - Strong people...

Minimum Requirements: - At least 5 years experience in picking, weighing, or materials handling roles. - Demonstrated experience with ingredient weighing or batch preparation, ideally within food, pharmaceutical, or chemical manufacturing. - Strong people management and leadership capabilities. - High level of accuracy with exceptional attention to detail. - Familiarity with inventory control...