Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? ClubMed was founded in1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...
A leading design firm in Cape Town seeks an experienced designer with strong project management skills. The ideal candidate should have over 7 years in the industry, particularly in restaurant design. Responsibilities include developing design presentations, managing project timelines, and leading client meetings. Proficiency in Sketch Up, AutoCAD, and Photoshop is essential. The position...
Responsibilities - Restaurant Operations: Oversee the daily opening and closing of the restaurant. - Lead day-to-day front-of-house operations ensuring optimal service and efficiency. - Supervise and support waitstaff, bar operators, and cleaners. - Monitor customer satisfaction and address any complaints effectively. - Manage drink and restaurant consumables stock, including weekly purchasing...
A recruitment agency is seeking a Restaurant Manager in Gqeberha. The ideal candidate must have at least 5 years of experience in a fast-paced restaurant environment and 3 years in a management role. Key responsibilities include managing financial procedures, stock levels, and ensuring operational standards are met. Fluency in English and Afrikaans, along with POS experience, is essential. A...
A popular fast-food chain in Durban is seeking a Restaurant Manager to oversee the overall operation of the restaurant and ensure high-quality standards. Responsibilities include managing staff, maintaining customer service levels, and maximizing profitability. Ideal candidates will have at least 1 year of restaurant and fast-food service experience, management skills, and knowledge in...
A leading recruitment agency is searching for an experienced Restaurant Manager in Chesterville. The successful candidate will oversee daily operations, manage staff, and ensure compliance with health standards. Applicants must have proven experience in the restaurant or hospitality industry and have strong leadership skills. Own transport is advantageous. If you are dedicated and reliable, this...
General Manager (Restaurants) – Gauteng (Remote). A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with leadership and site-based management teams,...
An upscale restaurant located just outside Franschhoek is seeking a Restaurant Floor Manager to oversee daily operations and lead the front-of-house team. The ideal candidate will have a National Senior Certificate and at least two years of experience in a similar role, along with strong client service skills and the ability to handle feedback. This dynamic position requires fluency in Afrikaans...
At The President Hotel, exceptional guest service extends beyond the daytime experience. Our dinner service plays a vital role in creating memorable evenings through refined service, quality cuisine, and seamless front-of-house operations. As we continue our journey toward luxury, we are seeking an experienced Restaurant Manager - Dinner Service who brings strong operational leadership, service...
A local restaurant chain in Durban seeks an experienced Manager to oversee operations at their take-away. Key responsibilities include maintaining quality standards, managing staff, and ensuring excellent customer service. Candidates should have at least one year of experience in the restaurant industry along with strong management and organizational skills. Knowledge of GAAP/Micros is...
A leading fast-food restaurant in KwaZulu-Natal is seeking a Restaurant Manager to oversee daily operations. Responsibilities include ensuring food quality, managing stock and staff, and maintaining high customer service levels. The ideal candidate has at least 1 year of fast-food service experience and strong management skills. This role offers a great opportunity to maximize profit and drive...
The Restaurant Floor Supervisor at La Residence is responsible for overseeing all aspects of service in the hotel's dining rooms. This role is a personal contact point with all guests and oversees all Front of House staff on shift, from Waiters to Bartenders, Baristas, Wine Stewards and Runners. The incumbent will embody the welcoming, genuine and warm hospitality that The Royal Portfolio strives...
A leading management company is seeking a General Manager to oversee operations for multiple restaurants in Gauteng. The role focuses on driving profitability, quality standards, and guest satisfaction while managing remote teams effectively. Candidates must have at least 5 years of senior management experience in hospitality, a relevant degree, and strong financial management skills. This...
Babylonstoren, located just outside Franschhoek, is looking for an energetic and professional Restaurant Floor Manager to join our team. This fast-paced restaurant caters to both individual guests and group bookings, requiring a dynamic and service-driven leader to ensure smooth daily operations and an exceptional guest experience. Requirements: - A completed National Senior Certificate (Matric...
A popular food establishment in Durban is seeking a Senior Store Manager to oversee the overall operation of the restaurant. The role involves maintaining quality standards, managing stock control, and ensuring excellent customer service. Ideal candidates should have a minimum of 3 years in restaurant management with strong management and organizational skills. This position requires...
A hospitality company in Midrand is seeking a skilled restaurant manager to oversee daily operations, events, and staff coordination. Candidates must have proven experience in restaurant management, possess excellent communication skills, and be fluent in English and Afrikaans. The role offers a dynamic work environment, with flexible hours and the opportunity to manage memorable dining...
General Manager (Restaurants) (JB5844) Remote, Gauteng R1.3 to R1.5 Million Annually Permanent A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with...
A leading hospitality recruitment service is seeking a Restaurant Manager for a role in Johannesburg, South Africa. The successful candidate will manage end-to-end restaurant operations and lead a team to maintain service excellence. A degree in Hospitality Management and at least 2 years in a senior management position are required. Strong communication skills and a willingness to work flexible...
Key Responsibilities - Manage end-to-end restaurant operations, ensuring smooth service delivery and operational efficiency - Lead, train, schedule, and motivate front-of-house teams to maintain high performance and service standards - Ensure excellent guest engagement, proactively handling feedback and resolving complaints - Maintain strict compliance with health, safety, hygiene, and food...
The Hospitality Operations Manager will develop, implement, and maintain standard operating procedures (SOPs) and service standards across all properties. You will lead onboarding, ongoing training, and coaching for all hotel and restaurant teams, conduct quality and service audits, and follow up on improvements. This role requires someone who can step in operationally during staff leave, peak...