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restaurant operations manager jobs in Blue Downs
Main Purpose of the Position:To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management Key performance areas are:Achieve Set standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality,...
Front of House Operations Manager, Upmarket Restaurant, Cape Town Reporting to: General Manager EE Requirements: None Start Date: ASAP Days & Hours of Work: Shift work, 7 days a week, trading from 8am to 10pm. Minimal Qualifications: Matric Relevant Tertiary Qualifications advantageous Minimum of 5 years in junior to middle management in an Upmarket hotel and / or Restaurant...
Education/experience- Matric qualification- Post Graduate qualification- Hospitality/catering industry experience a must- Strong Excel and Accpac/Sage 300/Pilot skills- Three+ years’ experience in similar position (hospitality) with proven track record- Valid drivers licence Responsibilities- Food and beverage, equipment supplier and product sourcing with best quality and price negotiations-...
Minimum requirements: - Matric (Grade 12) certificate - Degree in Supply Chain Management, Operations Management, or a related field - Minimum of 5 years experience in planning and operations leadership roles - Proven experience in managing operational teams - Strong leadership, organisational, problem-solving and analytical skills - Excellent communication and reporting abilities Key...
An exciting opportunity for a top end Restaurant Manager for an exclusive 5* establishement in the Winelands area of Cape Town. Exciting role, as this is a day trade position, and evening assistance only on odd occasions. Requirements: - Matric, relevant experience as Senior Restaurant Manager - Own transport + valid driver's licence - Excellent communication skills - Good management skills...
Restaurant Managers All Levels Modern Luxury Hospitality My client is a growing portfolio of dynamic, design-led hospitality destinations, defined by modern luxury, exceptional food and beverage, and warm, intuitive service. We are looking for Restaurant Managers of all gradesfrom emerging leaders to experienced senior managerswho are passionate about guest experience and committed to...
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Duties: Leadership & Operations: Manage daily operations of the estates flagship farm-to-table restaurant, ensuring smooth service and operational efficiency. Recruit, train, and mentor front-of-house staff to deliver warm, knowledgeable, and polished service. Maintain the highest standards of hygiene, service etiquette, and guest interaction in line with luxury hospitality...
The Role - Restaurant General Manager - Cape Town area To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management. RESPONSIBILITIES: - Achieve Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness,...
Please note this position is based in Kuwait. All relocation costs will be covered. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring high standards of service, food quality, customer satisfaction, staff performance, and profitability. This role requires strong leadership, operational excellence, and the ability to create a positive guest and...
A well-established 90-seater smart-casual restaurant located in Kloof Street is seeking an experienced and dynamic Restaurant General Manager . The ideal candidate will not only manage day-to-day operations but will also take full ownership of the restaurant as if it were their own businessdriving profitability, operational excellence, and team performance. This role requires a strong leader...
Restaurant General Manager – Hospitality Group – Cape Town South Africa A hospitality group based in Cape Town CBD is seeking an experienced Restaurant General Manager to oversee a portfolio of 7 high-end restaurant concepts, with a strong focus on front-of-house excellence. Salary: R45,000 gross per month Responsibilities -Overall management and operational oversight of 7 restaurants -Lead...
We are looking for dynamic and experienced Restaurant Managers to oversee daily operations, lead the front-of-house team, and ensure a seamless and high-quality dining experience. The ideal candidates are passionate about hospitality, has excellent leadership skills, and thrives in a fast-paced and luxury environment. Key Responsibilities: - Manage daily restaurant operations, including...
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s No. 1 Fast Food brand! Key Responsibilities: - Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service. - Manage shifts and costs controls in...
This modern and trendy Terrace Restaurant within this well-known luxury hotel in the leafy suburbs of Somerset West offers a unique mix of contemporary cuisine, fine dining international gourmet, small tapas size portions with a wide choice of a la carte menu items. Open 7 days a week from 09H00 till 23H00, the daytime trade is more relaxed with a focus on wine tasting and menu sampling while...
A prestigious luxury hotel is seeking an experienced and service-driven Restaurant Manager to lead its evening and dinner service operation. This role is ideal for a hospitality professional with a strong passion for fine dining, guest experience, and team leadership. Key Responsibilities · Manage and oversee all aspects of the dinner service in a luxury restaurant environment · Ensure...
Assistant Café Grill Restaurant Manager – Luxury Hotel and Spa, Camps Bay Kendrick Recruitment is seeking a professional and experienced Assistant Café Grill Restaurant Manager to join a luxury hotel and spa in Camps Bay. This role is ideal for a hospitality professional with strong leadership skills, extensive food and beverage experience, and a passion for delivering exceptional guest...
We’re Hiring! Kendrick Recruitment is looking for a Junior Assistant Front of House Manager for a Luxury Restaurant in Cape Town ✨ Salary: Negotiable DOE Location: Cape Town Key Responsibilities: ✔ Supervise front of house operations & maintain high service standards ✔ Assist with training, rostering, and staff development ✔ Ensure smooth daily operations, stock control, and guest...
Duties: Ensuring Excellent Guest Service: Providing excellent guest service and soliciting guest feedback. Effectively addressing guest concerns and complaints. Empowering employees to deliver exceptional service. Prioritizing guest satisfaction and continuous improvement. Providing feedback to improve service performance. Reviewing guest satisfaction results with employees. Communication and...
Duties: Lead, train, and mentor the culinary staff; create staff schedules; and ensure all team members are working harmoniously. Ensure food is prepared efficiently and to high quality standards; develop and enforce Standard Operating Procedures (SOPs) for maximum productivity. Manage inventory levels, order supplies and oversee all supplier relationships to maintain stock and control...