This acclaimed SA Top Chef offers fresh and beautifully prepared fine dining meals according to daily produce available and inspires the team to create wholesome farm fresh cuisine, beautifully plated with absolute care and attention. ProStaffSelect are in search of a talented and passionate SENIOR CDP who understands the pace and standards of this level of cuisine and who's equally enthusiastic...
Senior Restaurant Manager | Luxury Wine Farm | Stellenbosch Kendrick Recruitment is seeking an experienced and dynamic Senior Restaurant Manager to join a luxury wine farm in Stellenbosch, Western Cape. This high-level role is responsible for leading the property’s Food & Beverage operations, maximising performance and profitability while delivering exceptional guest experiences...
This prestigious estate is seeking to appoint a Restaurant Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef’s absence - Provides guidance to...
Duties: Keep the scullery clean, organised and working smoothly Wash, dry and store all equipment and tools with care and attention. Make sure all work areas stay tidy, calm and ready for use Do daily deep-cleaning tasks such as floors, drains, bins and surfaces. Support a safe and clean working space by following hygiene and safety rules Help check that all kitchen equipment is clean and...
Duties: Checking and ensuring the items arent damaged, is the correct pack size and weight. Storing in the correct storeroom or issued immediately to the designated store Responsible for implementing stock rotation and ensuring that the goods are within their expiry date. Stock receiving and issuing. Ensure that the invoices are given to Procurement to process; and report any discrepancies to...
This Sous Chef role is a hands-on leadership position supporting the Head Chef in managing daily kitchen operations. The role involves guiding and training junior staff, overseeing food preparation and presentation, maintaining stock control and waste reduction systems, and ensuring every dish meets the highest standards of quality, consistency, and presentation. It requires strong organizational...
Hoseki Kitchen at Delaire Graff Estate is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef’s absence - Provides guidance to...
Purpose of the Role: To support the Head Chef and kitchen leadership team by managing an assigned section, consistently delivering high-quality dishes while maintaining excellent standards of hygiene, organisation, and teamwork in a fast-paced kitchen environment Key Responsibilities Include but Are Not Limited To - Prepare, cook, and present dishes within the assigned section to the required...
Minimum Requirements: - Matric / Grade 12 - Tertiary qualification advantageous - Very strong administration skills - Understanding of export fruit quality standards - Computer literate (Excel essential) - Titan export data experience - Keen eye for detail - General business understanding and outbound management exposure - Own transport Duties and Responsibilities: Inventory Management -...
Key Responsibilities Include But Are Not Limited To: - Demonstrate strong knowledge of pastry techniques, products and overall kitchen operations - Prepare, bake, monitor and present pastry items in accordance with the establishments' standards - Maintain consistent quality, precision and attention to detail in all pastry production - Enforce health, safety and hygiene standards at all times -...
It's fun to work in a company where people truly BELIEVE in what they're doing Forklift Driver B1-Paarl Reporting to the Agriculturist Outputs - Off loading and packing of received material using a forklift truck - Sorting and stacking of the stores to secure stock rotation - Issuing of stock - Removing packing and waste, pallets etc. once stock has been issued Qualifications Grade...
Company Overview STELO is an Operations and Maintenance (O&M) services company providing integrated technical, operational, and maintenance support to process plants and mining operations across Africa. Headquartered in Mauritius, STELO operates in multiple African jurisdictions, delivering sustainable, performance-driven solutions for plant operations, maintenance, and asset...
Job Summary: We are seeking a knowledgeable and service-oriented Wine Waiter to join our cruise ship team. As a Wine Waiter, you will be responsible for providing exceptional wine service to our guests, assisting them in selecting and enjoying the perfect wines to complement their dining experience. Your expertise in wine, passion for customer service, and attention to detail will contribute to...
Reference: 9224 SJConsultant: Sone Johnson Learn how to manage yourself, engage with others and work within a teamUnderstand the operations of the business and its departmentsGain Real World experience in a fast-paced retail industry Qualifications:Registration as Psychometrist with HPCSA will be to your advantageWillingness to job rotate and be away from the appointed place of work How to...
Key Responsibilities: - Assist in the preparation of food as per kitchen requirements. - Ensure the cleanliness and hygiene of the kitchen area. - Follow and adhere to food safety practices to maintain the highest standards of hygiene. - Assist with stock rotation and storage, ensuring food is stored, labelled and dated in accordance with safety regulations. - Support the kitchen team in...
DC Meat Wholesalers has a vacancy for a skilled and detail-orientated Cold Chain Stock Controller to strengthen our warehouse and inventory management team. This pivotal role requires an individual who possesses both analytical precision and operational discipline. You will be entrusted with overseeing stock control processes within our cold storage facilities, ensuring that all...
Job Summary: To ensure effective merchandising of clients’ products at store level. Key Responsibilities and Deliverables: Shelf health and effective administration - Count and determine stock to be merchandised and document - Unpack stock and document - Document drawn stock - Ensure all lines are on display - Monitor stock levels - Report and follow up out of stocks to relevant party - Check...
An energetic, motivated individual is required to be employed in the role of warehouse manager Applicant must have relevant experience in a warehouse environment and these specific skills: - Excellent administrative ability and organisational skills - Work proficiently on a laptop, managing email communications, spreadsheets etc – training on our in-house electronic delivery note program will...
Senior Restaurant Manager | Luxury Wine Farm Location: Stellenbosch Salary: R40,000 – R45,000 CTC | Negotiable DOE Kendrick Recruitment is seeking an experienced and dynamic Senior Restaurant Manager to join a luxury wine farm in Stellenbosch. This high-level role is responsible for leading the hotel’s Food & Beverage operations, maximising performance and profitability while delivering...
This brigade of chefs jointly create an inspiring selection of beautifully plated tasting menus under an acclaimed SA Top Chef. ProStaffSelect are in search of a focused & highly creative young chef who understands the level of this type of cuisine and who's passionate about food, always timely, reliable, adaptable and detail oriented. REQUIREMENTS: A recognized professional/classical/formal...