Seeking an experienced Executive Chef for a luxury hospitality establishment in Zimbabwe. Lead kitchen ops, develop menus, manage staff, control costs, and drive culinary creativity. Relocation required."
The successful candidate will support the Head Chef in leading a high-performing kitchen, ensuring the delivery of exceptional culinary experiences in a fine-dining environment. This is a hands-on role requiring creativity, leadership, and impeccable standards of food quality and presentation. Core Responsibilities: - Assist the Head Chef in planning and executing menus that reflect creativity,...
We are in search of a Regional Executive Chef to join our team in the Western Cape. The overall purpose of the Regional Executive Chef is to lead culinary excellence across the Western Cape by driving research and development, applying culinary science, and fostering a culture of innovation and service excellence. This role inspires teams to deliver high-quality, diverse, and passionate food...
JOB SUMMARY JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced....
Qualifications - Culinary Arts Diploma or Degree (City & Guilds or equivalent preferred). - Professional chef certification (advantageous). - HACCP or Health and Safety certification recommended. Experience - 510+ years professional kitchen experience. - At least 35 years in a senior role (Sous Chef or Executive Chef). - Experience in fine dining, luxury lodges, hotels, or high-volume...
=ØhÜ<Øsß Executive Chef | Fine Dining | Pretoria (Waterkloof) =ØÍÜ Location: Waterkloof, Gauteng =ذÜ Salary: Market Related (Highly Negotiable) Scholtz Partners International is recruiting on behalf of a premier fine dining establishment in Pretoria. Were searching for an Executive Chef with a minimum of 5 years experience in senior kitchen leadership, a refined touch for à la carte service,...
The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit center. Ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. To ensure that the Kitchen standards of The Royal Portfolio are met in order to contribute to the...
EXECUTIVE CHEF | Klerksdorp, North West | Permanent Lead the full culinary operation of a dynamic, high-volume hotel environment. This role requires a seasoned kitchen leader who can balance creativity, quality, cost control, and operational discipline. As the Executive Chef, you will oversee all culinary functions across multiple outlets, including restaurants, room service, and banqueting....
Executive Chef Boutique hotel Midlands 5 star boutique hotel seeks dynamic hard working chef with exceptional cooking skills, Strong leadership skills. Hard working reliable and has a stable employment hoitsoty no more than 3 positions Over last 5 years, not interested in long stories as to why you have more positions than 3 in the last 5 years. Contactable refs, and will need to have good...
JD Specialized Recruitment is assisting a luxury 4* beach resort in Zanzibar with the recruitment of an experienced . The Executive Sous Chef will support the Executive Chef in overseeing all kitchen operations, ensuring consistently high culinary standards, exceptional guest satisfaction, and efficient kitchen administration. The role requires strong leadership, hands-on culinary expertise, and...
Seeking an experienced Executive Chef for a luxury hospitality establishment in Zimbabwe. Lead kitchen ops, develop menus, manage staff, control costs, and drive culinary creativity. Relocation required."
Executive Sous Chef La Buvette du Centro Location Sherbrooke, QC Salary 21.00 hourly / 30 to 40 hours per week Full time Morning, Day, Evening, Weekend, Flexible hours, To be determined Start date: 2026-01-23 Benefits: Financial benefits Languages French Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work must be completed at the...
Executive Chef Minglers Pub Location: 205 Restigouche Rd, Oromocto, NB Salary: 30.00 to 32.00 hourly (To be negotiated) / 35 to 40 hours per week Full-time Flexible hours, To be determined Starts as soon as possible Benefits: Financial benefits, Other benefits Languages: English Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work must be completed...
Executive Chef Thai Ivory Cuisine Location Bedford, NS Salary 32.00 hourly / 30 to 48 hours per week Full time Day, Evening, Night, Weekend, Flexible hours, Overtime available, , 12:00 to 20:00 Starts as soon as possible Benefits: Other benefits Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent...
Swimming Coach | Kuwait | Fitness Complex A leading fitness complex in Kuwait is seeking an experienced and passionate SWIMMING COACH to join the team. The ideal candidate will have a strong background in swimming instruction and a commitment to helping individuals of all ages and skill levels achieve their aquatic goals. Key Responsibilities: - Provide swimming lessons for individuals and...
Executive Chef | Fine Dining | Pretoria (Waterkloof) Location: Waterkloof, Gauteng Salary: Market Related (Highly Negotiable) Scholtz Partners International is recruiting on behalf of a premier fine dining establishment in Pretoria. Were searching for an Executive Chef with a minimum of 5 years experience in senior kitchen leadership, a refined touch for à la carte service, and a passion for...
Qualifications - Professional Chef Diploma or equivalent culinary qualification. - Additional certification in advanced cooking, food safety, or kitchen management is advantageous. Experience - 5+ years culinary experience in a professional kitchen. - At least 2 years in a senior role (Sous Chef, Junior Sous Chef, or similar). - Experience in fine dining, luxury lodges/hotels, or high-volume...
Executive Chef Boutique hotel Midlands 5 star boutique hotel seeks dynamic hard working chef with exceptional cooking skills, Strong leadership skills. Hard working reliable and has a stable employment hoitsoty no more than 3 positions Over last 5 years, not interested in long stories as to why you have more positions than 3 in the last 5 years. Contactable refs, and will need to have good...
Executive Chef | Fine Dining | Pretoria (Waterkloof) Location: Waterkloof, Gauteng Salary: Market Related (Highly Negotiable) Scholtz Partners International is recruiting on behalf of a premier fine dining establishment in Pretoria. Were searching for an Executive Chef with a minimum of 5 years experience in senior kitchen leadership, a refined touch for à la carte service, and a passion for...
Executive Pastry chef Kuwait This large group is looking for an development pastry chef to head off the production and r and d kitchen. Chef will have 15-20 years exp, stable employment history with r and d exp. Contactable refs. Must have a proven track record, understand dynamics of a large scale operation be a team leader, able to train and groom jnr staff with in a positive...