Join Our Hospitality Team at Benguela Cove! Ready for an exciting seasonal adventure at a breathtaking destination? We're seeking experienced, passionate staff to join our dream team during busy periods. Why Choose Benguela Cove? Scenic Paradise: Work amidst the top 100 world's best vineyards , Warm Family Vibe: Be part of a close-knit family, celebrating successes and creating...
The Head Chef at Birkenhead House ensures that all Kitchen personnel are working as a team in order to achieve the purpose of the company, which is “to give our guests a complete experience and a perfect stay” . The Head Chef oversees and directs all aspects of Kitchen Operations, to ensure that all hotel and guest requirements are met and kept at the highest standards of The Royal...
Job Description Pastry Chef de Partie – Private Nature Reserve | Gansbaai | R12,000 – R18,000 Negotiable DOE | Live Out A private nature reserve in Gansbaai is seeking a skilled Pastry Chef de Partie to manage the pastry section of the kitchen and contribute to delivering exceptional dining experiences. The successful candidate will have strong technical skills, creativity, and the ability to...
This beautiful 5* luxury hotel restaurant in Hermanus offers daily a la carte lunch and dinner at the contemporary super chic "look-out" restaurant as well as Terrace functions and events for businesses, private parties and weddings. ProStaffSelect are in search of a SENIOR PASTRY CDP for the production of all desserts, artisan breads and pastries and to oversee run the the pastry section during...
Hospitality and Outdoor - Pastry Chef de Partie Nature Reserve-Luxury Lodge-Western Cape Requirements · Completed an undergraduate degree in culinary arts or attended a bakery school. · 3 - 5 years working experience in a 4/5-star hotel/ lodge environment essential · Pastry section experience is required. · Knowledge of assessing inventory and supplies. · Maintaining safe and sanitary...
The Head Chef position is a crucial role that oversees all aspects of Kitchen Operations to ensure exceptional service and high-quality cuisine. - Key Responsibilities The ideal candidate will possess excellent leadership skills, with the ability to motivate and direct kitchen staff to achieve outstanding results. They must be able to maintain the highest standards of food safety, hygiene, and...
Job Summary: We are seeking a skilled and experienced Senior Waiter to join our cruise ship team. As a Senior Waiter, you will play a key role in providing exceptional dining service to our guests. Your expertise in food and beverage service, leadership abilities, and commitment to delivering outstanding hospitality will contribute to creating memorable dining experiences on...
SUMMARY Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To assist in the day to day running of the restaurant and to help ensure the Village N Life concepts, manuals, SOPs and logs are always...
Job Description The Game Lodge Receptionist is the first point of contact for guests and plays a key role in creating a warm, welcoming, and memorable experience. This role involves handling guest check-ins and check-outs, managing reservations, coordinating guest requests, and ensuring smooth communication between all lodge departments. A lodge receptionist must be friendly, organised, and...
Job Title: Wine AmbassadorLocation: Chard Grill and Wine Bar, HermanusEmployment Type: [Part-time]About Us:Chard Grill and Wine Bar is a vibrant dining destination known for exceptional food, an extensive wine selection, and an inviting atmosphere. We pride ourselves on offering guests a memorable experience, where quality, expertise, and personalised service come together.Role Overview:Key...
Chef de Partie – Private Nature Reserve | Gansbaai | R12,000 – R18,000 Negotiable DOE | Live Out A private nature reserve in Gansbaai is seeking a dedicated Chef de Partie to take full responsibility for running a specific kitchen section. The role requires excellent culinary skills, leadership, and the ability to maintain high standards in a dynamic lodge environment. Key...
The Head Chef at Birkenhead House ensures that all Kitchen personnel are working as a team in order to achieve the purpose of the company, which is "to give our guests a complete experience and a perfect stay" . The Head Chef oversees and directs all aspects of Kitchen Operations, to ensure that all hotel and guest requirements are met and kept at the highest standards of The Royal...
Job description as follows: - Ordering and stock knowledge - Overseeing of various sections - Ensuring FIFO and health and safety standards are adhered to - Be able to work independently - Have good organizational skills - Good at hot kitchen (veg, meat and sauces) - Innovative
Hospitality and Outdoor - New Vacancy - Chef de Partie (Junior and Senior) 5* Luxury Reserve – Hermanus, Western Cape (Please note, this is a live out position) Key Requirements · Recognised culinary qualification · Minimum of 3- 5 years’ experience in 4/5* professional kitchens, preferably luxury lodge, hotel, or fine dining · Proven experience as a Chef de Partie managing a section...
The Front of House (FOH) Waiters at Birkenhead House manage and control the daily operations of the FOH Department. They ensure that the standards of The Royal Portfolio are met (specially when it comes to food, beverage and service), in order to contribute to the purpose of the company, which is "To give our guests a complete experience and a perfect stay" . MAIN DUTIES & RESPONSIBILITIES -...
Senior Chef de Partie – Private Nature Reserve | Gansbaai | R17,000 – R19,000 Negotiable DOE | Live Out A private nature reserve in Gansbaai is seeking an experienced Senior Chef de Partie to manage a specific kitchen section while supporting the Sous Chefs and Head Chefs in delivering exceptional dining experiences. The role requires creativity, leadership, and strong culinary skills to...
Assistant Restaurant Manager – Benguela Cove Lagoon Wine Estate, Walker Bay, Hermanus We are a luxury wine estate overlooking the lagoon, offering top-notch dining and events. We're looking for a hands-on Assistant Restaurant Manager to help run our restaurant smoothly, support events and conferences, and keep things running like clockwork. If you love hospitality, thrive in a busy spot, and...
The CDP at Birkenhead House will be responsible for ensuring that the high food standards of the Royal Portfolio are met if not, exceeded. We recruit and employ individuals who share our Purpose which is "To give our guests a complete experience and a perfect stay" and who have the potential to learn and grow. Duties & Responsibilities: - Manage their shift and workload - overseeing staff and...
The Maintenance Supervisor at Birkenhead House works closely with the Maintenance Manager to ensure that all hotel Maintenance requirements are met and kept at the highest Royal Portfolio standards. This position is an integral role in ensuring that Birkenhead House meets the purpose of The Royal Portfolio, which is _“to give our guests a complete experience and a perfect stay.” _ MAIN DUTIES &...