An established industry player is seeking an experienced Sous Chef to join their dynamic kitchen team. In this role, you will oversee daily kitchen operations, ensuring high standards of food quality and safety. You will assist in planning and organizing kitchen activities, manage staff, and contribute to recipe development. This is a fantastic opportunity to showcase your culinary skills in a...
A leading food service provider in Cape Town is looking for a dependable Cook to join their professional kitchen team. Responsibilities include preparing and presenting meals to high standards and adhering to food safety regulations. Ideal candidates will have a Professional Cookery Certificate, matric, and at least 2 years of relevant experience. This role offers a competitive hourly rate in a...
A leading catering management company in Cape Town is seeking experienced Catering Managers to lead operations at various facilities. The role requires a hands-on leader with strong culinary skills to oversee meal production, maintain high standards of food preparation, and manage kitchen staff. Candidates must have a minimum of 5 years' managerial experience in healthcare catering, and a formal...
Job Summary Progressive Technology is seeking passionate and service-oriented individuals to join our expanding hospitality division in various hotel management roles including Front Office, Kitchen Staff, Housekeeping, and Guest Services. Whether you are an experienced professional or a motivated fresher eager to start your career in hospitality, we offer diverse opportunities that cater to...
A leading recruitment agency in South Africa is seeking an experienced Griller to join a high-volume kitchen. The role demands expertise in grilling techniques for various foods and a strong understanding of food safety standards. Ideal candidates will take pride in presentation and work efficiently during busy service periods. Flexibility to work evenings and weekends is essential for this...
Position Overview The Kitchen Manager is responsible for the overall management, supervision, and performance of the kitchen team. This role ensures that all dishes are prepared and served with consistent quality, accuracy, and efficiency, while maintaining the highest standards of hygiene, stock control, and cost management. The Kitchen Manager must lead with authority, fairness, and discipline...
A leading South African catering company is seeking a culinary professional responsible for managing all aspects of purchasing, food preparation, and menu design. The ideal candidate will have extensive culinary and kitchen management experience, ensuring cost control and hygiene standards. This full-time position requires creativity in cooking and strong leadership skills to maintain a safe and...
People are the foundation of our business. Oude Werf Hotel is committed to treating everyone with fairness, respect, and an appreciation for their individuality. We seek out and collaborate with individuals who align with our values and demonstrate a strong potential for growth and development. By fostering an environment of clear roles, open communication, wellness, alignment, and transparency,...
A family-owned wine cellar located in Cape Town is seeking to appoint a full-time chef. The position may be filled as either a Junior Chef de Partie or Commis Chef, depending on qualifications and experience. Candidates should have a passion for food, excellent communication skills, and flexibility to work in various kitchen sections. Reliable transport is essential due to the location....
A local café in Pretoria is seeking a kitchen assistant to prepare light meals, maintain hygiene standards, and support the front-of-house team during busy times. Ideal candidates will have previous kitchen experience, basic cooking skills, and a reliable transport. This role requires working shifts, including weekends and public holidays. If you thrive in a fast-paced kitchen and have a keen eye...
A leading hospitality group in Johannesburg seeks a Commis Chef to assist in food preparation and service for guests. This role involves working under the guidance of senior chefs, providing excellent customer service, and maintaining a professional kitchen environment. Candidates should have a Culinary Arts Qualification and at least one year of kitchen experience. A proactive attitude,...
A leading hospitality company is seeking a dedicated individual for the position focused on kitchen cleanliness and sanitation. You will be responsible for maintaining the cleanliness of kitchens and dining areas while ensuring that all equipment is orderly. Ideal candidates should have practical experience in kitchen operations and thrive in a diverse, fast-paced environment with flexible...
Role Purpose The Kitchen Manager is responsible for the effective day-to‑day management of the kitchen operation. This role ensures that food is prepared and delivered to company standards, hygiene and safety requirements are maintained, stock and food cost controls are effectively managed, and kitchen staff are supported, supervised, and scheduled appropriately. The Kitchen Manager plays a...
A catering services company is seeking an Assistant Catering Manager in Worcester, South Africa, to guide kitchen staff and ensure high food quality. The role involves establishing standard menu options, ordering supplies, and adhering to grading standards. Ideal candidates will have experience in catering management and a commitment to quality service. This position is crucial for maintaining...
A global hospitality group in Cape Town is seeking a dedicated individual to maintain cleanliness in kitchens, restaurants, and banquet areas. The ideal candidate will have practical experience in kitchen operations and thrive in a diverse, fast-paced team environment. Responsibilities include performing sanitation duties, maintaining kitchen cleanliness, and re-stocking supplies. Flexibility for...
A global hotel chain seeks a dedicated individual for kitchen cleanliness responsibilities in Cape Town. The role involves maintaining sanitation across various kitchen areas, operating dishwashing equipment, and ensuring a hygienic environment. The ideal candidate thrives in a diverse team and demonstrates flexibility to work a rotating roster, including weekends. Join a supportive workplace...
A leading hospitality company located in Cape Town is seeking a dedicated Kitchen Steward to maintain cleanliness in kitchens and restaurants. The role involves sanitation duties, monitoring kitchen operations, and supporting team efforts under pressure. Ideal candidates should have at least a Grade 12 education, previous hotel experience, and a vibrant personality that radiates enthusiasm. The...
Job Summary Houston Skilled Consultancy is seeking an experienced and passionate Multi-Cuisine Chef to join the culinary brigade of a prestigious international cruise line. This is a unique opportunity for a skilled chef to showcase Indian and Continental culinary expertise in a high-energy, multicultural environment at sea. You will be responsible for preparing, presenting, and maintaining the...
A luxury hotel chain in Cape Town is looking for a Stewarding Assistant to help maintain cleanliness in kitchens and restaurants. Responsibilities include performing sanitation duties, keeping equipment clean, and monitoring work areas to ensure safety and efficiency. The ideal candidate should have a minimum of Grade 12 education, some previous experience in the hotel industry, and be able to...
A hospitality management company in Pretoria seeks a skilled Kitchen Manager to oversee kitchen operations and staff performance. The successful candidate will ensure quality and efficiency in food preparation, uphold health and safety standards, and manage stock levels. Ideal applicants will have strong leadership, organizational skills, and the ability to work in a high-pressure environment. If...