Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? ClubMed was founded in1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...
Responsibilities - Restaurant Operations: Oversee the daily opening and closing of the restaurant. - Lead day-to-day front-of-house operations ensuring optimal service and efficiency. - Supervise and support waitstaff, bar operators, and cleaners. - Monitor customer satisfaction and address any complaints effectively. - Manage drink and restaurant consumables stock, including weekly purchasing...
A recruitment agency is seeking a Restaurant Manager in Gqeberha. The ideal candidate must have at least 5 years of experience in a fast-paced restaurant environment and 3 years in a management role. Key responsibilities include managing financial procedures, stock levels, and ensuring operational standards are met. Fluency in English and Afrikaans, along with POS experience, is essential. A...
A popular fast-food chain in Durban is seeking a Restaurant Manager to oversee the overall operation of the restaurant and ensure high-quality standards. Responsibilities include managing staff, maintaining customer service levels, and maximizing profitability. Ideal candidates will have at least 1 year of restaurant and fast-food service experience, management skills, and knowledge in...
General Manager (Restaurants) – Gauteng (Remote). A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with leadership and site-based management teams,...
An upscale restaurant located just outside Franschhoek is seeking a Restaurant Floor Manager to oversee daily operations and lead the front-of-house team. The ideal candidate will have a National Senior Certificate and at least two years of experience in a similar role, along with strong client service skills and the ability to handle feedback. This dynamic position requires fluency in Afrikaans...
At The President Hotel, exceptional guest service extends beyond the daytime experience. Our dinner service plays a vital role in creating memorable evenings through refined service, quality cuisine, and seamless front-of-house operations. As we continue our journey toward luxury, we are seeking an experienced Restaurant Manager - Dinner Service who brings strong operational leadership, service...
A local restaurant chain in Durban seeks an experienced Manager to oversee operations at their take-away. Key responsibilities include maintaining quality standards, managing staff, and ensuring excellent customer service. Candidates should have at least one year of experience in the restaurant industry along with strong management and organizational skills. Knowledge of GAAP/Micros is...
Life & Brand Portfolio is looking for a self-directed and detail oriented Restaurant Area Manager. The ideal candidate should have good organizational skills and experience in both leading and working as part of a team in the hospitality or food industry. OVERVIEW OF RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO: - Stay tuned in with emerging trends that will affect the...
A leading restaurant in Plettenberg Bay is seeking an experienced Assistant Restaurant Manager to oversee daily operations and lead a dynamic team. The ideal candidate has a minimum of 3 years in a management role within a busy restaurant, excellent leadership, and organizational skills. Responsibilities include managing cash-ups, training staff, and maintaining service quality in a high-volume...
A luxury hospitality company in KwaZulu-Natal is seeking an experienced Restaurant Manager to oversee daily operations of a five-star safari lodge restaurant. Responsibilities include delivering exceptional service, managing dining experiences, and ensuring hygiene and safety compliance. Ideal candidates will have strong leadership and communication skills, with a proven history in luxury dining...
A leading management company is seeking a General Manager to oversee operations for multiple restaurants in Gauteng. The role focuses on driving profitability, quality standards, and guest satisfaction while managing remote teams effectively. Candidates must have at least 5 years of senior management experience in hospitality, a relevant degree, and strong financial management skills. This...
Assistant Restaurant Manager : One of Plettenberg Bay's leading restaurants is seeking an experienced and energetic Assistant Restaurant Manager to join a dynamic team. This position calls for someone who thrives in a fast‑paced environment, leads by example and brings a positive hands‑on attitude to daily operations. Key Responsibilities - Support the Restaurant Manager in overseeing daily...
Babylonstoren, located just outside Franschhoek, is looking for an energetic and professional Restaurant Floor Manager to join our team. This fast-paced restaurant caters to both individual guests and group bookings, requiring a dynamic and service-driven leader to ensure smooth daily operations and an exceptional guest experience. Requirements: - A completed National Senior Certificate (Matric...
Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them with our guests, in nearly 70 Premium and Exclusive Collection Resorts located in the most beautiful destinations in the world. To create these moments...
A hospitality company in Midrand is seeking a skilled restaurant manager to oversee daily operations, events, and staff coordination. Candidates must have proven experience in restaurant management, possess excellent communication skills, and be fluent in English and Afrikaans. The role offers a dynamic work environment, with flexible hours and the opportunity to manage memorable dining...
General Manager (Restaurants) (JB5844) Remote, Gauteng R1.3 to R1.5 Million Annually Permanent A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with...
Key Responsibilities - Manage end-to-end restaurant operations, ensuring smooth service delivery and operational efficiency - Lead, train, schedule, and motivate front-of-house teams to maintain high performance and service standards - Ensure excellent guest engagement, proactively handling feedback and resolving complaints - Maintain strict compliance with health, safety, hygiene, and food...
The Hospitality Operations Manager will develop, implement, and maintain standard operating procedures (SOPs) and service standards across all properties. You will lead onboarding, ongoing training, and coaching for all hotel and restaurant teams, conduct quality and service audits, and follow up on improvements. This role requires someone who can step in operationally during staff leave, peak...
A restaurant management company is seeking a General Manager to oversee operations across various locations in Gauteng. The role includes driving profitability, managing quality standards, and improving guest satisfaction. Candidates must possess strong leadership skills and extensive experience in restaurant management, supported by a relevant degree. This permanent position offers a competitive...